Pita Chips can be made at home

Here’s a Recipe

Ingredients

  • 4 Pita pockets
  • 1/4 c. olive oil
  • 1/2 t. black pepper
  • 1/4 t. garlic powder
  • 1 t. coarse salt

 Directions

  1. Preheat oven to 400°.
  2. Cut pitas into 8 triangles and separate the sides. Place on cookie sheet.
  3. Combine pepper, garlic powder & salt in a small bowl.
  4. Brush pitas with oil. Sprinkle with the spice mixture.
  5. Bake in preheated oven ~7 minutes. Watch carefully–they burn easily.

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